Johnny C's Catering

Johnny C's CateringJohnny C's CateringJohnny C's Catering

Johnny C's Catering

Johnny C's CateringJohnny C's CateringJohnny C's Catering
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LET US PERSONALIZE YOUR NEXT EVENT!

From intimate gatherings to large-scale music festivals, Johnny C’s Catering delivers exceptional cuisine and seamless service for events of any size. Whether you're hosting a private dinner, corporate luncheon, or outdoor celebration, our team brings bold flavors, impeccable hospitality, and a personalized touch—ensuring every event is an unforgettable culinary experience. 

FIND OUT MORE

Menu / Price List

Breakfast with Meeting Breaks

Service provided for 90 minutes for continental breakfast and 30 minutes for mid morning and afternoon breaks.

Continental

43 pp

Breakfast

• Freshly squeezed orange, grapefruit, cranberry juices

• Croissants, muffins and danish

• Sweet butter, marmalade and fruit preserves

• Freshly brewed coffee, decaffeinated coffee, selection of 

   Harney and Son’s™ teas


Mid-Morning Break

• Freshly brewed coffee, decaffeinated coffee, selection of

   Harney and Son's™ teas

• Soft drinks and bottled water


Afternoon Break

• Freshly brewed coffee, decaffeinated coffee, selection of

   Harney and Son's™ teas                             

• Soft drinks 

Hearty

50pp

Breakfast

• Freshly squeezed orange, grapefruit, cranberry juices

• Freshly sliced fruit and berries

• Muffins, country-style coffee cakes, and sticky pecan buns

• Sweet butter, marmalade and fruit preserves

Choice of Sandwich:

• Sausage, egg, and cheese biscuit

• Ham, egg, and cheese breakfast croissant

• Turkey bacon, egg whites, provolone on whole-wheat English muffins

• Freshly brewed coffee, decaffeinated coffee, selection of

   Harney and Son's™ teas


(Includes Mid Morning Break & Afternoon Break)

Healthy

58pp

Breakfast

• Freshly squeezed orange, grapefruit and cranberry juices

• Naked Juices

• Seasonal fresh fruit and berries

• Individual yogurt parfaits with house made granola

• Hot breakfast oats

• Seasonal vegetable frittata

• Turkey hash with potatoes

• Sweet butter and fruit preserves

• Freshly brewed coffee, decaffeinated coffee and a selection of 

   Harney and Son's™ teas


(Includes Mid-Morning Break & Afternoon Break with addition of Naked Juices, granola & power bars.)



Breakfast Buffets

Minimum 20 guests. Additional personalization available - pricing varies for upgrades.

Continental Bar

24 pp

Freshly squeezed orange, grapefruit and cranberry juices, croissants, muffins and danish, sweet butter, marmalade and fruit preserves; freshly brewed coffee, decaffeinated coffee and a selection of Harney and Son’s™ teas

Not Just A Bagel Bar

36 pp

Freshly squeezed orange, grapefruit and cranberry juices, freshly sliced fruit and berries; house smoked salmon; plain, wheat, and assorted bagels; assorted cream cheeses; roasted turkey; honey baked ham; whole grain mustard; freshly sliced tomatoes, shaved red onions, capers; fruit compote; sweet butter, marmalade and fruit preserves

freshly brewed coffee, decaffeinated coffee and a selection of Harney and Son’s™ teas

Healthy Starter

36 pp

Freshly squeezed orange, grapefruit and cranberry juices

• Flavored naked juices

• Seasonal fresh fruit and berries

• Individual yogurt parfaits with house made granola

• High energy hot breakfast oats

• Seasonal vegetable frittata

• Turkey hash with potatoes

• Turkey, bacon, egg white, provolone on whole-wheat English muffins

• Sweet butter, marmalade and fruit preserves

• Freshly brewed coffee, decaffeinated coffee and a selection of

   Harney and Son's™ teas

Hearty Starter

43pp

Freshly squeezed orange, grapefruit and cranberry juices

• Sliced seasonal fresh fruit and berries with assorted

   fruit yogurts

• Assorted cold cereals and granola with regular and

   low-fat milk

• Scrambled eggs

• Cinnamon-apple crepes, vanilla sauce

• Breakfast potatoes

• Choice of two meats: grilled sausage patty, grilled chicken

   sausage, applewood smoked bacon or grilled ham

• Eggs Benedict

• Freshly baked croissants, muffins and danish

• Sweet butter, honey, marmalade and fruit preserves

• Freshly

Breakfast Lover Add Ons

A LA CARTE

*Omelettes Prepared To Order …13pp

May be included with all buffet breakfasts

Whole eggs and egg whites with a choice of fillings:

Tomatoes, green peppers, mushrooms, onions, smoked salmon,

shrimp, crab, ham, spinach, sausage, grated cheddar,

Swiss and parmesan cheeses


*Waffle or Pancake Bar …11pp

Freshly whipped cream, apple cinnamon compote, strawberry compote, blueberry compote, peach compote, chocolate chips, toasted peanuts, Vermont maple syrup, sweet butter


*Chef Fee $200 Maximum Two Hou


Brunch

Minimum 20 guests. Additional personalization available - pricing varies for upgrades.

The Weekender

44 pp

  • Classic Jumbo Shrimp, Cocktail Sauce, Meyer Lemon
  • Cobb Salad, Bacon, Eggs, Tomato, Onions, Green Goddess Dressing
  • Creme Brulee French Toast, Blueberry- Ginger Compote
  • Lobster Eggs Benedict, Brioche, Tomato Jam, Bearnaise
  • Scrambled Eggs, Aged Cheddar, Chives
  • Hash Mash Browns
  • Bacon, Sausage 
  • Seasonal Fruit and Assorted Pastries


Boxed Lunches 26pp

30 Person Minimum | Priced Per Person | Select (2) if 150 guests or less | Select (3) if over 150 guests Each boxed lunch served with bag of chips and choice of Apple or Orange for entire order

Sandwich Options


  • Shaved turkey,  bacon, tomato and lettuce wrap
  • Rare roast beef, horseradish creme on sourdough
  • Grilled chicken caesar wrap
  • Grilled chicken caprese, Tomato, Basil Mayo Wrap
  • Grilled garden vegetable with hummus wrap
  • Grilled portabello, caramelized onions and roasted red peppers, pesto aioli, bleu cheese, on ciabatta + 4pp
  • Honey baked ham, smoked cheddar cheese, on wheat
  • Classic reuben on rye

All served with one bag of regular chips and seasonal fruit.

Enhancements

A LA CARTE

Add Chocolate Chip Cookie....4pp

Add Jason's Natural Almond Butter...4pp

Add Assorted Dried Fruit & Nuts....6pp

Add Miniature Chocolate....1.50pp

Upgrade Chips to Kettle Chips....1.25pp


Lunch/Dinner Plated - Build Your Own

Minimum 20 guests. Additional personalization available - pricing varies for upgrades.

Cold Soups

  • Heirloom tomato gazpacho, garlic crostini…10pp
  • Chilled cream of asparagus soup, crème fraiche…10pp
  • Roasted fingerling potato vichyssoise…10pp

Hot Soups

  • Tomato bisque, grilled cheese croutons…10pp
  • Seasonal Farmers soup…11pp
  • White bean veloute, sous vide shredded short ribs…11pp
  • Curry Kobocha Squash Soup, Pomegranates, Toasted Papitas, Lime Crème Fraiche....10pp

Salads

  • Cobb Salad, Bacon, Eggs, Tomato, Onions, Green Goddess Dressing...14pp
  • Diane’s Greens (Boulder City) Shaved Root Vegetables, Quinoa, Farro, Super Food Vinaigrette...11pp
  • Traditional Caesar, House-made Dressing, Torn Croutons, Parmesan....11pp 
  • Chopped Salad, Iceberg, Garbanzo Beans, Olive Tapenade, Tomato, Pepperchinis, Lemon-Oregano Vinaigrette....11pp
  • Salad of Quinoa, Farro, Avocados, Blackberries, Pistachio Dust and Simple Vinaigrette...14pp

Hot Entrees

  • Pan-seared Chilean Seabass with Cashew Raisins Soy Butter.....26pp
  • Sous vide, Lobster and Short Rib Ravioli, Lemon and Dill Foam....34pp
  • Roasted Organic Brick Chicken, Blistered Root Vegetables, Orzo pasta and Parmesan ....26pp
  • Ratatouille Rosti , Basil Pistou and Herbs Provence....21pp
  • Beef Cheek Ravioli, Basil-Infused San Marzano Tomatoes...31pp
  • Roasted Organic Chicken Breast, Fingerlings, Blistered Carrots, Balsamic Redux...20pp
  • Pan Seared Cod Lemon- White Wine, Olive Oil Smashed Potatoes..24pp

Dessert

  • 50/50 Cupcakes...6pp 
  • Strawberry Oiive Oil Cake...9pp
  • Citrus Sabayon, Seasonal Berries...9pp


Charcuterie, Cheese, et Al

Minimum 20 guests. Additional personalization available - pricing varies for upgrades.

Charcuterie & Cheese

14pp

Artisanal Charcuterie & Assorted Hard Cheeses, Housemade Pickles, Infused Mustards, Jams, Lavosh and Assorted Crackers

Just Cheese

8pp

3 Artisanal Cheeses, Stone Fruit Jam, Carr's Water Crackers 

Raw Crudite

7pp

Raw Crudité Carrots, Celery, Bell Peppers, Broccoli, Tri-colored Cauliflower, Trio Hummus & Ranch

Fruit

7pp

Seasonal Fruit and Mixed Berries, Honey Yogurt Dip 


Themed Dinner

There is a minimum of 30 guests. Additional personalization is available; pricing varies for upgrades. The buffet is priced as is. A plated option is available; a pricing increase may apply.

Chuck Wagon

53pp

*Brussels Sprouts, Apple Slaw, Local Honey, Lemon - Crema

*Bacon Potato Salad, Eggs, Bacon , Scallions, Dijon, Dukes Mayo

*Bbq Baby Back Ribs

*Bacon-wrapped Porchetta “carved” Braised Greens

*Eye of Ribeye “McRibs Sandos” pickles, onions, honey glaze 

*Mac n Cheese, Cheese Itz Crust

*Cornbread Honey Butter

Englishman In America

115pp

CANAPES

*Devils on Horseback, Figs, Almonds, Cornish Brie, Bacon

*Welsh Rabbit Grilled Cheese, Aged Cheddar, Country Bread

*Classic Prawns Cocktail, Fitting Embellishment

Smoked Salmon Royale, Goat Cheese, Caviar, Crostini

SOUP

English Pea Soup, Ham Hocks, Pea Tendrils, Chive Oil

MAIN

Bone in Wrapped Short Rib “Cottage Pie Style” Braised in Boddingtons and Red Wine 12 hours. Served with Roast Potatoes, Carrots, Radishes, Parsnips and an Organic Mushroom Onion Tart

DESSERT

Sticky Toffee Pudding


Hors d'oeuvres

Minimum 30 guests. Additional personalization available - pricing listed is per piece. Tray passed or stationed.

Chilled Melon Gazpacho 3

Cucumber, Green Grapes, Almonds, EVOO

Shrimp and Lobster Roll 7

Crisp Celery, Dill- Lemon Creme Fraiche, Toasted Roll 

Hummus Spring Roll 3

Hummus, Basil Pistou, Carrots, Peppers, Sprouts, Spiced Aioli

Chilled Vegetable Spring Roll 3

Daikon Radish, Carrots, Celery, Basil, Mint, Cilantro, Sweet Chile Sauce (vegan)

Grilled Cheese 3

Brie, Walnuts, Local Honey, Brioche

"Mini" Red Wine Braised Short Rib Tacos 5

Pickled Onions, Lettuce, Lime Crema

Stuffed Turkey MeatballS 5

Gruyère Cheese, Peppercorn Sauce, Prosciutto

Truffle ArancinI 3

Parmesan, Pesto

Organic Mushroom Bruschetta 3

Truffle Burrata, Basil Pistou, Brioche Toast Point

Garden Bruschetta 3

Tomato, Strawberry, Beets, Truffle Burrata

Beef Tartare 3

Shallots, Fresno Chili, Capers, Cornichones, Dijonaise, Quail Egg, Brioche

Fried Chicken Sliders 5

Special Sauce, Johnny's Pickles

Filet Mignon Sliders 5

 Horseradish Creme

Pan Seared Duck Breast Sliders 5

 Green Grape Compote, Onion Jam, Dijonaise

Bacon-Wrapped Bacon 5

Quail Egg, Tomato-Onion Jam, Chicharon

Morro Bay Oyster Station 5

Fitting Condiments

Trio of Caviar Tasting Market price

 Fingerlings, Creme Fraiche 

Prosciutto-Wrapped Foie Gras Torchon 9

Fitting Embellishments

Foie Gras Pancake 9

 Blackberry - Pistachio, Johnny's Vermont Maple Syrup Gastrique


Desserts

Minimum 10 guests. Additional personalization available - pricing varies for upgrades. Tray passed or stationed.

50/50 Cupcakes

6pp

Vanilla with whipped Orange Cream

Strawberries & Olive Oil Cake

9pp

Tahitian Whipped Cream

Citrus Sabayan

9pp

Seasonal Berries

Donut Station

11pp

Fresh fried Dough, Cinnamon Sugar and Strawberry Sauce

As well as a set up of other various flavored donuts 

Sweets Station

24pp

Assorted desserts, cookies and fresh fruit. 


Riders & Crew Refreshment

Specialty a la carte services to support our clients. Riders must be provided a minimum of 72 hours prior to fulfillment Fees for rider fulfillment is invoiced o a case by case basis to allow for personalization. Standard crew refreshment table is listed below.

Standard Crew Refreshments

24pp

Freshly squeezed orange, grapefruit and cranberry juices, croissants, muffins and danish, sweet butter, marmalade and fruit preserves; freshly brewed coffee, decaffeinated coffee and a selection of Harney and Son’s™ teas

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